Search: Classical Studies - Ancient History, Handbook
Robert I. Curtis
This fully documented and illustrated handbook presents an up-to-date survey of tools and technologies to process and preserve food, devised and used by ancient people in Near Eastern and Classical civilisations from the Palaeolithic period to the late Roman Empire.
Edited by Joseph Roisman
The book deals with central issues of Alexander’s reign including his depiction in ancient literature and art, his treatment of Greeks, Macedonians, and Asians, the military, political, social and cultural aspects of his campaign, and his legacy in ancient philosophy as well as in modern Balkan ...
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